Classic Chocolate Chip Cookies

The perfect chocolate chip cookie recipe with crispy edges and soft, chewy centers. These cookies are loaded with chocolate chips and have a rich, buttery flavor that everyone loves.
Preparation: 15 minutes. Cooking: 12 minutes. Serves 24.
Ingredients
- 2.25 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup butter, softened
- 0.75 cup granulated sugar
- 0.75 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, baking soda, and salt in a bowl.
- Beat butter and sugars until creamy. Add eggs and vanilla.
- Gradually blend in flour mixture. Stir in chocolate chips.
- Drop rounded tablespoons onto ungreased baking sheets.
- Bake for 9-11 minutes or until golden brown.
- Cool on baking sheet for 2 minutes, then transfer to wire rack.