Fudgy Brownies

Ultra-fudgy brownies with a shiny, crackly top and intensely chocolatey flavor. The ultimate chocolate lover's dream!
Preparation: 15 minutes. Cooking: 25 minutes. Serves 16.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 cup cocoa powder
- 1 cup all-purpose flour
- 0.5 tsp salt
- 1 tsp vanilla extract
- 1 cup chocolate chips (optional)
Instructions
- Preheat oven to 350°F. Line a 9x13 pan with parchment paper.
- Melt butter and whisk with sugar until combined.
- Add eggs one at a time, whisking after each addition.
- Sift in cocoa powder, flour, and salt. Fold until just combined.
- Stir in vanilla and chocolate chips if using.
- Pour into pan and bake for 25-30 minutes. Don't overbake!
- Let cool completely before cutting into squares.