Kitchen tool

Recipe Shopping List Builder

Pick recipes and servings, and get one combined shopping list with quantities added up. Saved in your browser.

1. Choose recipes

Tick recipes and set the servings you need. Your choices are saved in this browser.

Choose at least one recipe to build your list.

Ingredients with the same name and unit are added together. Check your pantry before you shop: you may already have the spices and oils.

Paste any ingredient list, or pick one of our recipes, and scale every quantity to the number of servings you need.

Convert cups, spoons, ounces, grams and oven temperatures, including cup-to-gram weights for flour, sugar, butter and more.

Run several labelled cooking timers at once, with an alarm when each one finishes.

Out of buttermilk, eggs or brown sugar? Find tested-and-true swaps with exact amounts, including dairy-free, egg-free and gluten-free options.

Look up the safe internal temperature for meat, poultry, fish, eggs and leftovers, and check your thermometer reading.

Estimate calories, protein, fat, carbs, fiber, sugar and sodium for your own recipe, using USDA FoodData Central values.

Find out how much to scale a recipe when you swap a round, square or rectangular pan for a different size.